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Minty Garlic Dip

INGREDIENTS

1 cup hung curd

1 Tsp freshly grinder pepper

1 Tbsp garlic herb ( along with any other herbs you like )

Salt and rock salt as per you taste

METHOD

Mintygarlic dip

Mix everything in a bowl and refrigerate it at least for 30 minutes. You can also use fresh minced garlic. I have used garlic, oregano , basil, thyme mix seasoning. Try this with pakoda’s, maṭhri, with salads and also you can use it as a spread on bread or with crackers or any such.

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2 Comments

  1. Pingback: Potato with cheese – Foreveryfoodmaniac

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