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Potato with cheese

If anyone is looking for healthy recipe for kids lunchbox/ break time, then you can give this recipe a try. Everyone of us tries some or other tricks at our kids to intake greens :p The main ingredients of this recipe is potato and cheese. This is the simplest form you can make, with very less ingredients or whatever is available in your kitchen but will  soon post with other green vegetables like spinach, peas and carrot.  Normally these are deep fried, but I have tried the way we make patty’s so less oil and more healthy 🙂 You can also use the Pan cake ball  / Paniyaram pan.

INGREDIENTS

Boiled and mashed potatoes- 3

Semolina- 1 Tbsp

Salt & Pepper as per taste

Pinch of  Turmeric and Chili powder

Lemon Juice / Amchoor ( Mango Powder )

Cheese slices or Processed Cheese.

Oil to fry.

METHOD

This is especially for kids, so its not very spicy. You can adjust it according to your preferences.

Cheesestuffedpotatopattty

Add all the ingredients except Cheese and oil in mashed potatoes and mix it well and adjust the spices if necessary.  Break the cheese slices into small pieces and keep it aside.

Now take a small portion of  potato mixture and roll it into ball and flatten it in your palm, then add little pieces of cheese and close it by bringing the sides togther and once again roll it into a ball / flatten it like patty depending on which pan your gonna use.  Repeat the same with rest of the mixture.

Heat the pan and then place the patty/ Potato balls in the pan and then add little oil. Once its golden brown from one side flip it and allow the other side also to turn golden brown in color. Remove it from the pan and serve them with ketchup ,Amchur ki chutney , Imili chutney| tamarind chutney , Garlic dip .

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